Pop Brixton

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Brazza uses flavours from west and central Africa, rooted in our Congolese heritage to create our unique modern African fusion.

One of the few Congolese restaurants in south London, Brazza’s owner, Mabina is passionate about seafood and buying locally. Born and raised in Brixton, Mabina is passionate about keeping Brixton accessible to all.

Opening Hours:  

Monday - Closed
Tuesday - Friday - 4 - 10pm
Saturday - 1 - 10pm
Sunday - 1 - 6pm

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